General random obsessions and tech stuff
Recently, I spent time in Shenzhen China and Bali. What a street food array of amazing treats! I went to each place, found a local street food place I liked the look of and watched each one for a bit, making sure the joints were clean and the staff cooked well. Then, through the
Low Sodium Rocket Pasty slice thingo
Made as a part of my durational piece: Long weekend of the rocket harvest 2018 Ingredients: Large stockpot filled with rocket leaves and baby stalks 6 – 8 onions 20 garlic cloves Olive oil Peanut oil Chilli powder 500 mls Low salt vegetable stock 500 mls water 350 gms of low salt cheddar, finely shredded